Barilla Gluten Free Fettuccine, 12 Ounce - Non-Gmo Gluten Free Pasta Made With Blend Of Corn & Rice - Vegan Pasta

Brand : Barilla

Item form : Solid

Flavor : Fettuccine Corn & Rice - Vegan

Manufacturer : Barilla

Ingredients : Corn Flour, Rice Flour, Mono and Diglycerides.

Allergen information : wheat_free

• GLUTEN FREE PASTA: Produced in a dedicated gluten free facility and made with 2 main ingredients - corn and rice
• PERFECT WITH YOUR FAVORITE PASTA SAUCE: Try it with a classic alfredo, or with a tomato-based sauce paired with meats, vegetables, or cheese
• GREAT TASTING PASTA: Classic pasta taste and al dente texture you expect from BARILLA perfect for the whole family
• FREE FROM MAJOR ALLERGENS: This pasta is gluten free, fish free, lactose free, peanut free, shell fish free, tree nut free and soy free; Suitable for vegans and vegetarians
• NON-GMO GLUTEN FREE PASTA: Gluten free fettuccine is crafted with the highest quality Non-GMO ingredients
• QUICK & EASY TO COOK PASTA: "Al dente" perfection in 10-11 minutes
• PASTA THE WHOLE FAMILY CAN ENJOY: Feel good about including BARILLA Gluten Free in your favorite pasta dishes
• FETTUCCINE: Made from flat sheets of pasta cut into ribbon-shaped strands, known as fettucce
• GET INSPIRED WITH BARILLA: Enjoy the full range of BARILLA pastas and pasta sauces, including BARILLA Ready Pasta, BARILLA Protein+ protein pasta, BARILLA Whole Grain pasta, BARILLA Veggie pasta, BARILLA Gluten Free pasta and BARILLA Organic pasta
• GLUTEN FREE FETTUCCINE: Each 12 ounce box contains about 6 2-ounce servings of gluten free fettuccine

Your whole family will love our delicious gluten free fettuccine! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil uncovered for 10 minutes. We love to cook our fettuccine for 10 minutes for a true "Al Dente" texture, but you can add 1 extra minute for more tender pasta.